Grow it, Cook it, Compost it
10:00am to 1:30pm
Suitable for ages 16+
Free
Learn how to produce a sustainable backyard garden and cook nutritious meals from seasonal produce. Combined composting, sustainable gardening and fresh produce cooking workshops. Enjoy the food prepared together at the end of the session.
Requirements: Please wear a hat and enclosed shoes; and bring a snack and keep cup or water bottle.
Venue; Meet at the Kitchen in the Garden.
This workshop supports the Botanic Gardens' commitment to creating a plant loving community dedicated to putting the 'plant back into planet'.
Note: This workshop is only available to participants 16 years of age or over.
For more information, email BotGardensWorkshops@brisbane.qld.gov.au
Bookings
Bookings required via Eventbrite.
Venue
Brisbane Botanic Gardens Mt Coot-tha, 152 Mt Coot-tha Road, Mt Coot-tha
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